Watermelon and Arugula Salad

Good morning friends! Last week my mother-in-law was here to help watch Lily Grace during the day while I went back to work. We always love when she comes to visit because not only does Lily Grace have a blast spending time with her, but this woman knows how to cook! Not only that, but her recipes tend to be very healthy so you don't feel guilty filling up on them. One of the recipes she made was the most delicious watermelon and arugula salad. She made it for dinner Tuesday night and then I remade it for myself for lunch every day after that, it's that good! The best part about it? Once you have the watermelon cut up, you can make it in 2-3 minutes. I promise you'll love it as much as I did!

Ingredients: 

Arugula (two handfuls)

Watermelon (1/4 cup cubed)

Goat Cheese Crumbles 

Pine Nuts

Directions:

Layer arugula, watermelon, goat cheese sprinkles and then pine nuts onto your plate. Top with balsamic vinaigrette (or dressing of your choice). 

Easy and delicious! The perfect end of summer salad. Enjoy 😀